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Empanada pascualina

Pascualinas of 32cm of diametre, perfect for typical preparations from Genoa.

  • The diametre of the dough is Ø 32 cm.
  • They are packaged in pairs (2 discs per package) and 10 packages per box
  • In case you prefer to order an entire pallet, it contains 50 boxes maximum.
  • Minimum order 1 box

ORDER CONDITIONS

  • Delivery time is 4 business days
  • Orders can be placed via web, email or whatsapp
  • It is a frozen product

CONDITIONS OF CONSERVATION

Store frozen at <18ºC. Once thawed, do not freeze again. Refrigerated defrosting is recommended. 

 

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Empanada pascualina

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Empanada's dough

The secret of our empanada's dough remains in manufacturing a million of discs without giving up the original artisanal process, always following the same slogan: IMAGINATION AND QUALITY

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Criolla dough

Perfect for frying and oven because of its great resistance
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Flaky empanada

Without changing its ingredients, depending on how we treat the dough, we obtain flaky dough, criolla and pascualina
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Vegan dough

Criolla dough without animal fat, perfect to elaborate 100% vegan empanadas
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Empanada copetín

Discs of 9cm, perfecto for the upcoming festivities
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